Our Sunday Lunch menu runs seasonally. You can reserve a table through our website by clicking here

Sunday Lunch Menu
Sept, Oct, Nov

Starters

Soup of The Day (v)

Cod & Pea Fish Cakes, Tartare Sauce

 

Sweetcorn, Coriander & Cumin Fritters with Sweet Chilli Jam (v)

Chicken Liver Pate, Toast & Homemade Chutney

Smoked Trout, Avocado, Caper & Cherry Tomato Salad

with Cider Vinegar Dressing

Melon & Parma Ham

Main Courses

Roasts Of The Day

Chicken Supreme, Wild Mushroom & Madeira Sauce

Grilled Lemon Sole Fillet, Brown Shrimp & Lemon Butter

Pan Fried Salmon Fillet, Ketchup & Herb Vinaigrette

Roast Pumpkin & Courgette Risotto (v)

Leek, Mushroom & Tofu Puff Pastry Pie (v)

Selection of Homemade Desserts

Fresh Filter Coffee or Tea and Mints

£24.00 per person, inclusive of VAT