Manor House Restaurant Menu

Lunch Menu

Monday – Saturday
Main Course £12.00
Two Courses £16.00
Three Courses £20.00
(This offer does not run on Sundays)

 

Starters

Soup of the Day (v)

Avocado & Prawn Cocktail with Brown Bread & Butter

Cod & Pea Fish Cakes with Tartare Sauce

Melon Boat with Fresh Fruit (vegan)

Spinach & Brie Tart with Red Onion Jam (v)

Smoked Duck Salad with Plum Chutney Chutney

Roquefort, Pear & Pecan Salad (v)

Main Courses

Barnsgate Steak & Kidney Shortcrust Pastry Pie

Roast Beef with a Yorkshire Pudding & Roast Potatoes

Pan Fried Chicken Supreme with Bacon, Mushroom & Red Wine Sauce

Lamb Cutlets with Redcurrant & Rosemary Jus

Roast Pork with Stuffing & Roast Potatoes

Grilled Sea Bream with Lemon Butter

Wild Mushroom & Pea Risotto (V)

Sole Fillet with a Tarragon Cream Sauce

Leek, Pea and Lord London Cheese Strudel (v)

All main courses are served with your choice of mash, new, chips or sauté potatoes and a selection of fresh vegetables

Dessert Menu

Fresh Fruit Salad
Double Cream

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Individual Pavlova
Fresh Strawberries & Raspberry Coulis

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Dark Chocolate & Rum Truffle Torte

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Warm Treacle Tart
Vanilla Ice Cream

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Lemon Roulade
Raspberries & Crushed Meringue

Fresh Filter Coffee Or Selection Of Teas (Per Person) £2.20

(All prices inclusive of VAT; gratuities at your discretion)

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To book a table with us, please follow this link to our contact form or call 01825 713366